Kimpton Hotel Fontenot welcomes Samuel Peery as executive chef
September 26, 2022
Kimpton Hotel Fontenot, the 202-room hotel located inNew Orleans’ Central Business District, has appointed Samuel Peery as executive chef.
Features
Southern Belles – 20 grand venues to charm clients
September 21, 2022
Savor the flavor of these Southern belles whose opulence is equally matched by their welcoming spirit.
Big cities, big opportunities: Urban destinations offer variety and options for challenging times
September 19, 2022
The South has some of the country’s finest cities, both large and mid-size. Here’s a selection of mighty metros that are ready to welcome meetings and events in a big way.
Go Green: Eco-friendly destinations could be a tipping point to increase registration numbers
September 15, 2022
The meeting and event industry leaves a huge carbon footprint, and more and more planners, clients, and attendees are saying environmental stewardship is becoming a higher priority.
Athletics bring the A-game, with a rebound scoring winning numbers for events teams
September 14, 2022
Call it a comeback. Sports events are rebounding, some at higher than pre-pandemic numbers.
Small markets with big impact: These under-the-radar gems offer a host of surprising and timely benefits
July 19, 2022
With prices rising, concerns over social distancing lingering, and competition for space increasing, smaller markets are having their moment. In fact, these attractive options deserve more than a moment. Making them mainstays on the list of potential meeting and event destinations offers attendees the opportunity to explore new places, experience …
Healthcare organizations have a robust schedule of in-person conferences for 2022
July 15, 2022
Medical and pharmaceutical organizations are returning to in-person conferences after two years of virtual and hybrid events, and for the industry, it’s a welcome change.
How event technology is changing the way meetings come together
June 10, 2022
With technology changing so quickly, how can you stay abreast of the latest innovations and, just as crucially, develop in-person relationships born of constant mingling?
Eat, drinking, and be meeting! Fresh takes on food and beverage in 2022
June 9, 2022
Here’s the dish on the food and beverage world: While many of the pandemic-inspired trends will continue for the foreseeable future, several new trends are making their way into the meeting mainstream.
Government and university groups field changing health and safety measures to gather in person
May 25, 2022
Government-based groups and higher-education entities are returning to in-person events, many for the first time in two years.
